Satay Paste

Roasted peanut satay paste fragranced with lemongrass and galangal

The street stall Sate H. Romli in South Jakarta is the inspiration behind our Satay Paste. Hot charcoal is manually fanned till billowing with smoke and white-hot before skewers of marinated meats are placed on top to cook. The end result is perfectly charred and slightly smoky meat skewers made complete with a special Indonesian spiced peanut sauce – delicious! Our Satay Paste is made using roasted peanuts fragranced with lemongrass, galangal and mild spices, all slowly layer cooked for authentic Indonesian flavour.

Chilli Rating
Mild
Chilli Rating
Mild
No Chilli
Chilli Rating
Hot
Made in the UK
Vegan
Free From

artificial preservatives or flavourings

various pack sizes available
Size: 1kg

STORAGE: Ambient - Store in a cool dry place, away from direct sunlight. Once opened, reseal & keep refrigerated below 5°C. Consume within 21 days of opening.

USAGE: Stir well before use. Click here for more recipes or contact us for easy uses and recipes ideas.

Size: 1kg

Peanut satay paste with lemongrass and galangal

INGREDIENTS: Roasted PEANUTS (27%), Water, Rapeseed Oil, Red Peppers, Sugar, Sweet SOY Sauce (Sugar, Water, Salt, SOYABEANS, WHEAT), Coconut, Tamarind Paste, Sugar, Onion, Garlic, Ginger, Lemongrass (1%), Galangal (1%), Vegetable Bouillon (Potato, Salt, Sugar, Leek Extracts, Tomato Powder, Spices, Herbs, Laurel, White Pepper, Carrot Powder, Parsley Extracts), Curry Powder Blend (Turmeric, Paprika, Coriander Seeds, Cumin Seeds, Fenugreek Seeds, Black Pepper, Ground Fennel, Cinnamon, Star Anise, Cardamom, Ground Cloves), Concentrated Lime Juice, Spices, Salt

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD. Made in a factory that handles Peanuts and Tree Nuts.

Contains PEANUTS

Size: 1kg

NUTRITIONAL INFORMATION: Typical Values per 100g - Energy 1413kJ / 338kcal, Fat 24.4g, of which saturates 5.5g, Carbohydrate 21.4g, of which sugars 16.6g, Fibre 3.1g, Protein 8.4g, Salt 0.8g

Condiment

Heat 1 tbsp with 1tbsp coconut milk for meat skewers & spring rolls

Dressing

Mix 1 tbsp with 1tbsp sweet chilli for noodle salads, wraps & tenders

Stir Fry

Toss 2 tbsp and 1tbsp coconut milk with chicken/beef & peppers

easy uses

Other Sauces & Pastes

Full Range
Full Range